Soup for the soul. Easy Vegetable Miso Soup 🍲 Starting off the season with cozy, heat warming soup! It’s a comforting, hearty longevity meal that originated from Japan. It’s super easy to make and only requires a handful of ingredients.

It’s cozy season and what better way to start off Autumn than with this delicious Zuppa Toscana! Plant based sausage sautéed with aromatics and spices for deep flavor, and simmered with vegetables and rich, creamy broth. I paired it with homemade sourdough focaccia, making it the perfect cozy dinner to settle into the weekend. Who doesn’t love comforting Italian food, that takes minimal effort and comes together in minutes? 

The coziest bowl of Creamy Wild Rice Mushroom Soup to welcome these cold winter nights. This soup is made using pantry staples like wild rice, autumn herbs, and maitake mushrooms. It’s a hearty warming meal to enjoy any night of the week. Grilling the mushrooms adds a depth of flavor and texture that elevates this creamy soup. It’s creamy, buttery, and every spoonful is so delicious!